My oldest, Jackson, LOVES this sauce!
Ingredients:
-1 tbsp olive oil
-2 lbs lean (93%) ground beef
-3 cans no salt added tomato sauce
-1 small can of tomato paste
-1 jar of Classico tomato basil sauce
-1 pack of sliced mushrooms
-2 gloves minced garlic
-Worcestershire sauce
-oregano (to taste)
-basil (to taste)
-kosher salt (to taste)
-parmesan
Directions:
-Heat the olive oil and brown the ground beef
-When it is no longer pink add the mushrooms, sautee until soft
-Add the garlic, sautee about a minute
-Add the remaining ingredients
-Stir to combine and simmer 30-45minutes, stirring occasionally
-Stir to combine and simmer 30-45minutes, stirring occasionally
For the kids I put it on whole wheat fusilli, but for me and my husband I put the sauce on spaghetti squash and top with grated parmesan.
Leave a Reply