Creamy Grits 2 cups Stone Ground Grits (not quick-cooking) 4 cups Chicken Stock/ Broth 1 stick of butter 3…
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Shaved Brussel Sprout Salad
As the weather gets warmer our family starts eating a ton more salad. This one is fresh, crisp, delicious, and…
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Butternut Squash Noodles with Kale, Bacon & Feta
My cousin Jennie introduced me to this recipe. We had to make a few tweaks for me. Her recipe calls…
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Chopped Salad
This is a basic Chopped Salad. I make this and then add different cheeses, meats or other toppings depending on…
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